Temperament: They are a docile but alert bird. Its name is due to a perceived similarity of the plumage to that of the wild pheasant. The Pheasant name comes from the spangled plumage of the female.
2Kg Hen 1.6-1.8Kg. Old English Pheasant Fowl. The Pheasant name comes from the spangled plumage of the female. It is an extremely hardy breed, tolerant of the cold and they can live for a long time. Other common names: Yorkshire pheasant, Moss Pheasant, Moonies, Golden, Silver, and Black Pheasant Fowl The basics: The Old English Pheasant is a traditional and historic breed, from the region of Yorkshire, Lancashire and the North of England. That it is a very old English breed is certain. The Old English Pheasant Fowl is a British breed of small utility chicken.It derives from traditional breeds of rural Lancashire and Yorkshire and of the former counties of Cumberland and Westmorland. It is usually kept for egg production, but can also be used as a dual-purpose bird, as cockerels produce a good amount of tasty meat. Old English Pheasant Fowl Male. It is usually kept for egg production but can be used as a dual … The Old English Pheasant Fowl is an excellent all-rounder, a good layer of white eggs and the male has a meaty breast. Native To: Old English Pheasant Fowl Chickens are native to the counties, Lancashire and Yorkshire. This breed was given its name of Old English Pheasant Fowl about 1914, previous to which it had been called the Yorkshire Pheasant, Golden Pheasant and also the Old-fashioned Pheasant. This bird has been around for over a century and was once known as the Yorkshire Pheasant, Copper Moss, Golden Pheasant or Old Fashioned Pheasant and is a rare breed now. It gained its present name in 1914 when it was classed as a light breed.
This very active flighty bird needs extensive free-range conditions, being a forager by nature.
It is a rare breed, and in 2014 was listed as "at risk" by the Rare Breeds Survival Trust. English Pheasant Fowls are also related to Hamburgs and Derbyshire Redcaps, that share the same country of origin. Weight: The cockerels can weight between 2.7 - 3.2kg, making them a good size for meat. The Old English Pheasant Fowl is an extremely rare Chicken breed that originated in England. Production: Old English Pheasant Fowl hens produce 160 - 200 white eggs each year, while the cockerels have a good meaty breast which makes them a good alrounding bird. This bird has been around for over a century and was once known as the Yorkshire Pheasant, Copper Moss, Golden Pheasant or Old Fashioned Pheasant and is a rare breed now. Many of the historic English breeds, predating the 18th century, where standardized as Hamburgs in the early 20th century. It gained its present name in 1914 when it was classed as a light breed. Breed Origin: UK Lancashire/Yorkshire Uses: Egg Layer Domestic/ small table bird Weight:Large Fowl: Cock 2.8 - 3. About Our Old English Pheasant Fowls . It is an extremely hardy breed, tolerant of the cold and they can live for a long time.
They are docile except at breeding time. Key Characteristics The Old English Pheasant Fowl is an excellent all-rounder, a good layer of white eggs and the male has a meaty breast. This very active flighty bird needs extensive free-range conditions, being a forager by nature. Egg Colour: White Egg Quantity: 200 per Annum small/medium egg Breed Colours : Gold and silver.Silver is very rare Colours available on the Farm: Gold.